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Far Out in the Far East
Observations from a 113-day trip to Asia
Tuesday, March 9, 2010
Odds and ends
Lunch: Vietnamese tomato, crab and pork noodle soup. Delicious
!
Why can't we standardize the size of money globally...or wallets?!?
View of the escalator from SoHo. IFC2, my office building, in the background
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The Places I've Been...
Shenzhen (well, technically)
Taipei
Lijiang (Yunnan Province)
The Blue Mountains
Melbourne
Sydney
Beijing
Macau
Hong Kong
Some Unusual Culinary Delights Consumed:
Jelly Fish
Yak
Stinky Tofu
Squid Tempura
Pomelo Salad with Crispy Shallots
Tuna belly
Pumpkin Tempura
Kangaroo Pizza
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